There’s probably nothing worse than waking up on a Monday morning to discover all the coffee is gone, right? But what if there was no coffee ever again? From climate change to social problems…coffee culture and livelihoods are increasingly under threat. TOUR CAFÉ is actively working to tackle these problems and secure the future of coffee, day after day. In fact, ever since we started out in 1938, we’ve held a strong commitment – to grow our coffee respectfully. 80 years on, we’ve invested more in sustainable coffee production that any other coffee brand. Building positive relationships with those who produce and enjoy our coffee, with our communities and with our shared planet. So that there never comes a day when there is no more coffee. It all starts with a cup of Coffee.
TOUR CAFÉ has a special responsibility to ensure that everyone gets to enjoy great tasting, affordable coffee – today and tomorrow. Our ambition is, and always has been, to grow our coffee respectfully - to protect its future for those who enjoy drinking it, and those who make a living producing it. To turn this goal into reality we’ve teamed up with the Rainforest Alliance, the Sustainable Agriculture Network (SAN), and the Common Code for the Coffee Community (4C) to ensure we are following internationally-recognised sustainability standards. Across the board, NESCAFÉ is raising the standard of sustainable production at every stage of the coffee journey, from the coffee farm to the jar
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